Food & Drink
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Healthy Recipes for Chronic Kidney Patients & Their Families
by Barbara Clark,Robert Minard
PublishAmerica
Paperback 18 August 2008
from£26.93 | RRP: £13.5
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The Big Red Book of Tomatoes (Penguin Cookery Library)
by Lindsey Bareham
Penguin Books Ltd
Paperback 29 June 2000
from£9.99 | RRP: £9.99
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Advanced Practical Cookery
by Victor Ceserani,David Foskett,Ronald Kinton
Hodder Arnold H&S
Hardcover 2 June 1997
from£32.38 | RRP: £23.99
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The New Good Cake Book: Over 125 Delicious Recipes That Can be Prepared in 30 Minutes or Less
by Diana Dalsass
W. W. Norton & Co.
Paperback 23 March 1999
from£18.26 | RRP: £10.99
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Alastair Little's Italian Kitchen
by Alastair Little
Ebury Press
Hardcover 19 September 1996
from£26.98 | RRP: £19.99
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A Taste of India
by Madhur Jaffrey
Pan Books
Paperback 4 September 1987
from£13.48 | RRP: £9.99
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Scarpetta's Winter Table
by Patricia Cornwell
Little, Brown & Company
Hardcover 10 December 1998
from£20.23 | RRP: £14.99
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Naturally: How to Look and Feel Healthy, Energetic and Radiant the Organic Way
by Jo Wood,Jane Ross-Macdonald
Sidgwick & Jackson
Hardcover 5 January 2007
from£17.53 | RRP: £12.99
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Eat Me: The Food and Philosophy of Kenny Shopsin
by Kenny Shopsin,Carolynn Carreao
Knopf Publishing Group
Hardcover 23 September 2008
from£26.38 | RRP: £16.92
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Top Secret Recipes - Lite !
by Todd Wilbur
Plume
Paperback 9 April 1999
from£15.79 | RRP: £12.95
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The Spice Book: An A-Z Reference and Cook's Kitchen Bible
by ,Lesley Mackley
Hermes House
Paperback 1 December 2015
from£9.45 | RRP: £
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The Irish Farmers' Market Cookbook
by Clodagh McKenna
Collins
Hardcover 6 November 2006
from£24.28 | RRP: £17.99
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Enjoy: New veg with dash
by Nadine Abensur
Collins
Hardcover 3 October 2005
from£27.00 | RRP: £20
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More Diners, Drive-Ins and Dives: A Drop-top Culinary Cruise Through America's Finest and Funkiest Joints
by Guy Fieri,Ann Volkwein
William Morrow
Paperback 1 March 2010
from£20.23 | RRP: £12.99
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World of the East: Vegetarian Cooking
by Madhur Jaffrey
Alfred A. Knopf
Paperback 1 January 1991
from£21.26 | RRP: £22.5
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Frommer's Portable Napa and Sonoma
by Erika Lenkert
John Wiley & Sons
Paperback 18 April 2008
from£10.78 | RRP: £7.99
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French Lessons: Adventures with Knife, Fork, and Corkscrew
by Peter Mayle
Alfred A. Knopf
Hardcover 1 June 2001
from£23.97 | RRP: £16.27
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Process This: New Recipes for the New Generation of Food Processors + Dozens of Time-Saving Tips
by Jean Anderson
William Morrow & Company
Paperback 1 February 2005
from£20.40 | RRP: £10.36
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The Waiter and Waitress Training Manual
by Sondra J. Dahmer,Kurt W. Kahl
John Wiley & Sons Inc
Paperback 1 August 1988
from£30.37 | RRP: £22.5
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Italia! Italia!: A Passion for the Real Food of Italy
by Valentina Harris
Cassell Illustrated
Hardcover 16 September 1999
from£25.63 | RRP: £18.99
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30 Minute Curries: More Than 100 Deliciously Quick Recipes (30 Minute)
by
Reader's Digest
Hardcover 31 August 2007
from£9.48 | RRP: £9.99
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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
by Claudia Roden
Macmillan
Paperback 20 November 1998
from£20.23 | RRP: £10.99
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Fat is a Feminist Issue: Pt. 2
by Susie Orbach
Arrow Books Ltd
Paperback 28 June 1984
from£4.72 | RRP: £3.5
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Rosemary Conley's New Body Plan
by Rosemary Conley
Arrow Books Ltd
Paperback 3 January 2002
from£9.43 | RRP: £6.99
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101 Champagne Cocktails
by Kim Haasarud
John Wiley & Sons
Hardcover 22 August 2008
from£12.89 | RRP: £11.99
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