Food & Drink
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The Alcoholic Cookbook
by Jennifer Stone
Michael Joseph Ltd
Hardcover 30 October 1972
from£10.73 | RRP: £7.95
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I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends
by Giulia Melucci
Grand Central Publishing
Paperback 5 May 2010
from£16.22 | RRP: £9.69
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Call Centers For Dummies
by Réal Bergevin
John Wiley & Sons
Paperback 28 July 2005
from£24.28 | RRP: £14.99
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Festival and Special Event Management (Wiley Australia Tourism)
by Johnny Allen,William O'Toole,Robert Harris,Ian McDonnell
John Wiley & Sons
Paperback 12 February 2008
from£63.95 | RRP: £29.99
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The Naked Chef
by Jamie Oliver
Penguin Books Ltd
Paperback 26 April 2001
from£20.23 | RRP: £14.99
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Field Guide to Edible Mushrooms of Britain and Europe (Field Guides)
by Peter Jordan
New Holland Publishers Ltd
Paperback 25 July 2010
from£13.48 | RRP: £8.99
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The Chef's Art: Secrets of Four-star Cooking at Home
by Wayne Gisslen
John Wiley & Sons
Hardcover 18 November 1992
from£42.55 | RRP: £34.95
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Global Meetings and Exhibitions (The Wiley Event Management Series)
by Carol Krugman CMP CMM,Rudy R. Wright CMP
John Wiley & Sons
Hardcover 31 October 2006
from£45.60 | RRP: £59.5
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River Cafe Two Easy
by Rose Gray,Ruth Rogers
Ebury Press
Hardcover 23 May 2005
from£20.00 | RRP: £20
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James Every Day: The Essential Collection
by James Martin
Mitchell Beazley
Hardcover 5 January 2009
from£27.00 | RRP: £20
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Cholesterol Counter
by Kate Santon
Collins
Paperback 3 December 2007
from£8.18 | RRP: £5.99
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Delicious - Wicked Desserts
by
Harper
Paperback 5 March 2009
from£8.08 | RRP: £4.99
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Supper Won't Take Long: Favourite Recipes from the "Evening Standard"
by Lindsey Bareham
Penguin Books Ltd
Paperback 4 December 1997
from£9.43 | RRP: £6.99
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The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories
by Barbara M. Walker
HarperTrophy
Paperback 1 October 1995
from£7.99 | RRP: £6.92
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Good Tempered Food
by Tamasin Day-Lewis
Miramax Books
Hardcover 13 October 2004
from£29.91 | RRP: £20.31
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Chilli Banana: Authentic Thai Cooking from May's Kitchen
by ,Barker, Marc
Meze Publishing
Hardcover 1 December 2014
from£6.99 | RRP: £
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Darina Allen's Ballymaloe Cookery Course
by Darina Allen
Gill & Macmillan Ltd
Hardcover 1 October 2007
from£42.99 | RRP: £39.99
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In the Devil's Garden: A Sinful History of Forbidden Food
by Stewart Lee Allen
Ballantine Books
Paperback 1 March 2003
from£21.10 | RRP: £9.46
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The Urban Cookbook: Creative Recipes for the Graffiti Generation (Street Graphics / Street Art)
by King Adz
Thames & Hudson
Hardcover 20 October 2008
from£22.88 | RRP: £16.95
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Suppers
by Baroness Claire Macdonald
Corgi Books
Paperback 4 December 1997
from£9.43 | RRP: £7.99
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After Work Cook: Fantastic food, minimum fuss
by Carina Cooper
Collins
Paperback 7 July 2008
from£13.48 | RRP: £9.99
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Holidays: The Best of Martha Stewart Living
by Martha Stewart,Martha Stewart Living Magazine
Clarkson N Potter Publishers
Paperback 1 October 1994
from£26.98 | RRP: £13.86
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Mrs Beeton's Book of Household Management: Abridged edition (Oxford World's Classics)
by Isabella Beeton
Oxford Paperbacks
Paperback 12 June 2008
from£7.99 | RRP: £8.99
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Annabel Karmel's Quick Children's Meals
by Annabel Karmel
Ebury Press
Hardcover 19 June 1997
from£14.83 | RRP: £10.99
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Betty Crocker's Kids Cook!
by Betty Crocker Editors
John Wiley & Sons
Hardcover-spiral 6 July 2007
from£18.88 | RRP: £13.99
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