Food & Drink

• The Food of Italy by Claudia Roden Vintage Paperback 26 November 1998 from£13.59 | RRP: £14.99
• "The Sopranos" Family Cookbook by Allen Rucker Imported Little, Brown USA titles Hardcover 3 October 2002 from£22.90 | RRP: £25
• The Carbohydrate Addict's Cookbook: 250 All-New Low-Carb Recipes That Will Cut Your Cravings and Keep You Slim for Life by Richard F. Heller,Rachael F. Heller John Wiley & Sons Paperback 2 October 2001 from£10.77 | RRP: £9.5
• Learn to Cook Low GI: 70 step-by-step recipes. It's easy when you know how. by Lorna Rhodes Harper Thorsons Paperback 3 October 2005 from£17.53 | RRP: £12.99
• OCR Home Economics for A2: Food, Nutrition and Health Today (Ocr A2 Home Economics) by Alexis Rickus,Bev Saunder Hodder Education Paperback 26 June 2009 from£29.99 | RRP: £27.99
• Spilling the Beans by Clarissa Dickson Wright Hodder & Stoughton Paperback 4 September 2008 from£N/A | RRP: £7.99
• Ceserani and Kinton's the Theory of Catering ((Book & CD-ROM)) by David Foskett,Victor Ceserani Hodder Education Paperback 27 July 2007 from£32.38 | RRP: £22.99
• Forty Plus: Ultimate Fitness Guide by Andy Ripley,Liz Ferris,Andy Ridley Hutchinson Paperback 23 January 1992 from£14.83 | RRP: £10.99
• Swiss Secret to Optimal Health: Dr. Rau's Diet for Whole Body Healing by Thomas Rau,Susan Wyler Berkley Publishing Group Paperback 6 January 2009 from£12.15 | RRP: £13.99
• My Kitchen by James Martin Collins Hardcover 3 September 2009 from£27.00 | RRP: £20
• The Pedant in the Kitchen by Julian Barnes Atlantic Books Paperback 13 May 2004 from£10.78 | RRP: £7.99
• Cooking for Friends: Food from My Table by Gordon Ramsay HarperCollins Hardcover 15 September 2008 from£3.91 | RRP: £25
• VIM & Vinegar: Hundreds of Ingenious Household Uses: 100s of Ingenious Household Uses by Melodie Moore HarperCollins Paperback 1 October 2005 from£7.58 | RRP: £6.99
• Spice: A Cook's Companion by Diacono, Mark Quadrille Publishing Ltd Hardcover 15 September 2022 from£12.98 | RRP: £
• Rifling Through My Drawers: My Life in a Year by Clarissa Dickson Wright Hodder & Stoughton Hardcover 17 September 2009 from£22.00 | RRP: £19.99
• Wild Food by Gordon Hillman,Ray Mears Hodder Paperbacks Paperback 24 July 2008 from£13.85 | RRP: £14.99
• Cadbury's Purple Reign: The Story Behind Chocolate's Best-Loved Brand by John Bradley John Wiley & Sons Hardcover 21 April 2008 from£41.83 | RRP: £25.99
• My Bread: The Revolutionary No-Work, No-Knead Method by Rick Flaste W. W. Norton & Co. Hardcover 3 November 2009 from£21.22 | RRP: £19.99
• Annabel Karmel's Favourite Family Recipes by Annabel Karmel Ebury Press Hardcover 7 April 2005 from£20.23 | RRP: £14.99
• I Like You by Amy Sedaris Sceptre Paperback 7 February 2008 from£8.99 | RRP: £8.99
• Nanny Ogg's Cookbook: A Useful and Improving Almanack of Information including Astonishing Recipes from Terry Pratchett's Discworld by Terry Pratchett,Stephen Briggs,Paul Kidby,Tina Hannan Corgi Books Paperback 5 November 2001 from£10.35 | RRP: £9.99
• Stirred But Not Shaken: The Autobiography by Keith Floyd Pan Paperback 7 May 2010 from£9.99 | RRP: £7.99
• The Complete Indian Housekeeper and Cook (Oxford World's Classics) by F.A. Steel,G. Gardiner OUP Oxford Hardcover 4 March 2010 from£17.53 | RRP: £12.99
• The Omega Diet by Artemis P. Simopoulos,Jo Robinson HarperPerennial Paperback 31 December 1998 from£13.55 | RRP: £10.39
• The Penguin Cookery Book (A Penguin handbook) by Bee Nilson Penguin Books Ltd Paperback 1 January 1971 from£8.08 | RRP: £5.99