Food & Drink

• Thane Prince's Simply Good Food by Thane Prince Headline Book Publishing Hardcover 11 March 1999 from£25.62 | RRP: £18.99
• Chevre!: The Goat Cheese Cookbook by Laura Chenel,Linda Siegfried Addison-Wesley Paperback 1 June 1990 from£9.80 | RRP: £6.6
• International Cuisine by The International Culinary Schools at The Art Institutes John Wiley & Sons Hardcover 1 August 2008 from£60.68 | RRP: £44.95
• Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--From Thursday Nights at Campanile by Nancy Silverton,Teri Gelber Knopf Publishing Group Hardcover 1 October 2002 from£13.29 | RRP: £25.95
• Marketing Nutrition: Soy, Functional Foods, Biotechnology, and Obesity (The Food) (The Food Series) by Brian Wansink University of Illinois Press Paperback 4 May 2007 from£14.33 | RRP: £14.99
• Home Smoking and Curing: How You Can Smoke-cure, Salt and Preserve Fish, Meat and Game by Keith Erlandson Ebury Press Paperback 4 February 1993 from£10.78 | RRP: £7.99
• The Woman's Comfort Book by Jennifer Louden HarperSanFrancisco Paperback 7 May 1992 from£N/A | RRP: £12.99
• The Cookery of England (Penguin Handbooks) by Elisabeth Ayrton Penguin Books Ltd Paperback 24 February 1977 from£6.68 | RRP: £4.95
• Diabetes Cookbook For Dummies(r) (For Dummies (Lifestyles Paperback)) by Alan L. Rubin MD John Wiley & Sons Paperback 28 January 2010 from£21.58 | RRP: £15.99
• Chocolate - A Love Story: 65 Chocolate Recipes from Max Brenner's Private Collection: 65 Chocolate Desserts Recipes from Max Brenner's Private Collection by Max Brenner Little, Brown & Company Hardcover 3 December 2009 from£31.03 | RRP: £20
• The Practical Guide to Craft Bookbinding by Arthur W. Johnson Thames & Hudson Ltd Paperback 1 July 1985 from£9.38 | RRP: £6.95
• Coffee Love: 50 Ways to Drink Your Java by Daniel Young John Wiley & Sons Hardcover 18 March 2009 from£10.89 | RRP: £11.99
• Chicken: The Dangerous Transformation of America's Favorite Food (Yale Agrarian Studies) (Yale Agrarian Studies Series) by S Striffler Yale University Press Paperback 24 July 2007 from£29.70 | RRP: £10.99
• Dancin' in the Kitchen by Frank P. Christian,Wendy Gelsanliter Putnam Pub Group Hardcover 1 September 1998 from£15.75 | RRP: £10.84
• The Delicious History of the Holiday by Fred Inglis Routledge Paperback 6 October 2000 from£39.99 | RRP: £25.99
• Christmas from the Heart of the Home by C. Branch Little, Brown & Company Hardcover 1 November 1990 from£8.08 | RRP: £5.99
• Two Fifteenth-Century Cookery-Books: About 1430-1450 by Thomas Austin Unknown Hardcover 30 July 2007 from£27.68 | RRP: £24.95
• Juice High: Experience the Power of Raw Energy (Dynamic Health Collection) by Leslie Kenton,Russell Cronin Ebury Press Hardcover 6 June 1996 from£10.78 | RRP: £7.99
• Stonewall Kitchen Recipe Journal by Jim Stott,Jonathan King,Kathy Gunst Hi Marketing Diary 7 February 2006 from£10.78 | RRP: £7.98
• New Biogenic Diet: The Natural Way to Permanent Fat-loss (Classic collection) by Leslie Kenton Vermilion Paperback 5 January 1995 from£12.13 | RRP: £8.99
• Bake Until Bubbly!: The Ultimate Casserole Cookbook for Everyone by Clifford A. Wright John Wiley & Sons Paperback 18 February 2008 from£17.53 | RRP: £15.99
• The Archers' Pantry. by Angela Piper as Jennifer Aldridge Ebury Press Hardcover 2 October 1997 from£20.23 | RRP: £14.99
• The Perfect Buzz: The Essential Guide to Boozing, Bars, and Bad Behavior by David Bramwell HarperResource Hardcover 1 May 2005 from£4.10 | RRP: £10.14
• Parsi Food and Customs (Essential Parsi Cookbook) by Bhicoo J. Manekshaw Penguin Books Paperback 30 March 2003 from£11.97 | RRP: £9.99
• Classic Bull: An Accidental Restaurateur's Cookbook by Stephen Bull Sidgwick & Jackson Hardcover 26 October 2001 from£27.00 | RRP: £20