Food & Drink
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Betty Crocker's Low-fat, Low-cholesterol Cooking Today
by Betty Crocker Editors
John Wiley & Sons
Hardcover 3 February 2000
from£15.58 | RRP: £17.5
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Concepts of Fitness and Wellness: A Comprehensive Lifestyle Approach
by Charles B. Corbin,Gregory J Welk,William R Corbin,Karen A Welk
McGraw-Hill Higher Education
Paperback 1 December 2008
from£27.93 | RRP: £42.99
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Exotic Fruits and Vegetables
by Jane Grigson,Charlotte Knox
Jonathan Cape Ltd
Hardcover 2 October 1986
from£17.48 | RRP: £12.95
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The Wine Guy: Everything You Want to Know about Buying and Enjoying Wine from Someone Who Sells It
by Andy Besch,Ellen Kaye
William Morrow & Company
Hardcover 1 October 2005
from£10.48 | RRP: £16.6
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Yoga natural foods cookbook
by Richard Hittleman
Bantam
Paperback
from£0.54 | RRP: £
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The New Complete Joy of Home Brewing
by Charles Papazian
Avon
Paperback 1 October 1991
from£N/A | RRP: £
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Bill's Open Kitchen
by Bill Granger
William Morrow Cookbooks
Paperback 21 January 2008
from£20.23 | RRP: £14.99
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Food in Russian History and Culture (Indiana-Michigan Series in Russian & East European Studies (Paperback)) (Indiana-Michigan Series in Russian & East European Studies (Paperback))
by Musya Glants
Indiana University Press
Paperback 1 August 1997
from£23.75 | RRP: £25.99
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Chef's Night Out: From Four-star Restaurants to Neighborhood Favorites, Top Chefs Tell You Where (and How!) to Enjoy America's Best
by Andrew Dornenburg,Karen Page
John Wiley & Sons
Paperback 27 February 2001
from£17.65 | RRP: £20.5
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Handbook of Enology, 2 Volume Set: Second Edition
by Pascal Ribereau-Gayon,A. Maujean,Y. Glories
WileyBlackwell
Hardcover 13 April 2006
from£371.25 | RRP: £190
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American Culinary Federation Guide to Competitions
by American Culinary Federation,Edward G. Leonard
John Wiley & Sons
Paperback 30 August 2005
from£26.99 | RRP: £26.99
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Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More from Europe, North Africa, and the Middle East
by Anissa Helou
Morrow Cookbooks
Paperback 1 July 2006
from£15.99 | RRP: £12.85
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Diet for a Strong Heart: Michio Kushi's Macrobiotic Dietary Guidlines for the Prevension of High Blood Pressure, Heart Attack and Stroke
by Michio Kushi,Alex Jack
St. Martin's Griffin
Paperback 31 December 2003
from£18.45 | RRP: £18.3
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The Bubbly Bar: Champagne and Sparkling Wine Cocktails for Every Occasion
by Maria C. Hunt,Paul Body
Crown Publishing Group, Division of Random House Inc
Hardcover 1 June 2010
from£17.53 | RRP: £12.99
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Delia's Chocolate Collection: Comic Relief Edition
by Delia Smith,Comic Relief
Macmillan
Paperback 12 February 2001
from£1.35 | RRP: £1
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Low Fat Cook Book
by Sunset Books
Sunset Books,U.S.
Paperback 16 April 1992
from£8.08 | RRP: £7.5
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The Juice Book: Over 100 Recipes for Healthy Juicing
by Syd Pemberton
Penguin Books Australia
Paperback 29 August 2005
from£5.99 | RRP: £5.99
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Alcohol: The Ambiguous Molecule
by Griffith Edwards
Penguin Books Ltd
Paperback 6 July 2000
from£10.78 | RRP: £7.99
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Pasta Sfoglia: The Pasta Book
by Ron Suhanosky,Colleen Marnell-Suhanosky
John Wiley & Sons
Hardcover 18 September 2009
from£13.99 | RRP: £19.99
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Low Calorie Menu Book ('Slimming magazine' handbooks)
by Joyce Hughes,Audrey Eyton
Arrow Bks.
Paperback 1 March 1980
from£1.21 | RRP: £1.5
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Oz Clarke's New Wine Atlas: Wines and Wine Regions of the World
by Oz Clarke
Harcourt
Hardcover 1 November 2002
from£60.17 | RRP: £75
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A Passion for Potatoes: Over 150 ways to enjoy potatoes
by Paul Gayler
Kyle Cathie
Paperback 16 September 2010
from£20.23 | RRP: £14.99
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Maida Heatters Book of Great Cookies
by Maida Heatter
Random House USA Inc
Hardcover 1 September 1977
from£30.98 | RRP: £22.95
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Winnie-The-Pooh's Picnic Cookbook
by A. A. Milne
Penguin USA (Juv)
Hardcover 1 May 1997
from£8.85 | RRP: £6.23
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"Good Housekeeping" Weekend Aga Cookbook
by Good Housekeeping Institute
Ebury Press
Hardcover 1 October 1998
from£26.98 | RRP: £19.99
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