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Stephanie Alexander & Maggie Beer's Tuscan Cookbook: Recipes and Reminiscences from Their Italian Cooking School Book
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Product Description
This book transports readers to the Tuscan region of Italy for the fresh and delicious recipes Stephanie and Maggie feature at their cooking schools. A tour through traditional Tuscan kitchens across the region features mouth-watering delicacies from Firenze to Siena, and beautiful photos of fresh ingredients, some finished dishes, many talented local cooks and their inspiring scenery. Every dish tells a story.
- 1571456864
- 9781571456861
- Stephanie Alexander, Maggie Beer
- 1 September 2001
- Laurel Glen Publishing
- Hardcover (Book)
- 224
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