Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks) Book + PRICE WATCH * Amazon pricing is not included in price watch

Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks) Book

With 100 recipes, Project Fire shows how to put the latest grilling methods to work - from spit-roasting to salt-grilling - using favourite ingredients and adding a dash of daring in flavours, technique, and presentation.Read More

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  • Foyles

    A modern approach to grilling from Steven Raichlen, Americas master griller (Esquire).

  • 1523502762
  • 9781523502769
  • Raichlen, Steven
  • 13 May 2018
  • Workman Publishing
  • Paperback (Book)
  • 304
  • Illustrated
  • Book
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