Microbiology of Fresh Produce (Emerging Issues in Food Safety) Book + PRICE WATCH * Amazon pricing is not included in price watch

Microbiology of Fresh Produce (Emerging Issues in Food Safety) Book

This book presents latest research and industry practices that promote microbiological safety of fruits and vegetables. It provides extensive information on practices related to the safety of seed sprouts. It highlights consumer preferences and handling practices of fruits and vegetables. It covers latest information on the attachment to and location of human pathogens to plant surfaces. It addresses topical issues, including Good Agriculture Practices, irradiation, edible films, and diagnostic techniques. It includes the latest science as well as technology in development for future use.Read More

from£61.51 | RRP: £75.00
* Excludes Voucher Code Discount Also available Used from £15.32
  • 1555813577
  • 9781555813574
  • Karl R. Matthews
  • 5 April 2006
  • American Society for Microbiology
  • Hardcover (Book)
  • 239
As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.