Home Preservation of Fruit and Vegetables Book + PRICE WATCH * Amazon pricing is not included in price watch

Home Preservation of Fruit and Vegetables Book

This new edition takes account of the many social and technological changes that have occured since the first appeared in 1971. The text has been written by a home economist and validated by the AFRC's Research Institute in Norwich. Topics covered include bottling, salting, freezing and pickling.Read More

from£N/A | RRP: £8.95
* Excludes Voucher Code Discount Also available Used from £N/A
  • 0112428649
  • 9780112428640
  • Fish.& Food,Min.of Agriculture
  • 1 July 1989
  • Stationery Office Books
  • Paperback (Book)
  • 216
  • 14th Revised edition
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