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Good Old-fashioned Jams, Preserves and Chutneys Book
* Excludes Voucher Code Discount Also available Used from £3.72
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ASDA
Food historian and cook Sara Paston-Williams shares her wealth of experience of British cooking demonstrating how to make the best old-fashioned recipes for chutneys and relishes pickles jams and jellies butters cheeses curds marmalades and mincemeats.
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Blackwell
There are few things more satisfying than opening your pantry to reveal jars of glistening jams and jellies. Whether you are an experienced cook, or rarely approach the stove, making preserves, jams, and chutneys is not difficult and the results...
- 1905400705
- 9781905400706
- Sara Paston-Williams
- 1 September 2008
- National Trust Books
- Hardcover (Book)
- 178
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