GH Food Encyclopedia (Good Housekeeping) Book + PRICE WATCH * Amazon pricing is not included in price watch

GH Food Encyclopedia (Good Housekeeping) Book

Offers information on over 1500 ingredients. This book gives each ingredient's history, appearance, taste, aroma, texture, culinary uses, buying, and storing. It features 11 food categories: fruit, vegetables, fish and shellfish, poultry, meat, game, eggs, dairy and cheese, grains, beans and pulses, pasta, noodles and rice, and herbs and spices.Read More

from£N/A | RRP: £30.00
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  • Blackwell

    With detailed information on over 2000 ingredients, this illustrated guide provides an explanation and handy tips for anything you might find in a recipe book or food Store. The book is divided into 11 easy-to-use chapters - dairy, cheese and...

  • Waterstones

    Forming the third in the trilogy of comprehensive cookery volumes, this all-new ingredients book from Good Housekeeping is the ultimate kitchen reference.

  • Pickabook

    Good Housekeeping Institute

  • 1843405032
  • 9781843405030
  • Good Housekeeping
  • 7 September 2009
  • Collins & Brown
  • Hardcover (Book)
  • 464
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