American Heart Association Low-Fat, Low-Cholesterol Cookbook: Heart-Healthy, Easy-To-Make Recipes That Taste Great Book + PRICE WATCH * Amazon pricing is not included in price watch

American Heart Association Low-Fat, Low-Cholesterol Cookbook: Heart-Healthy, Easy-To-Make Recipes That Taste Great Book

If you're interested in being kind to your heart without short-changing your taste buds, here's the skinny from folks who ought to know: the American Heart Association. In the second edition of Low-Fat, Low-Cholesterol Cookbook, these popular heart-healthy, easy-to-make recipes have been updated and revised to provide even tastier and more varied meals for you and your family. Imagine digging into Clam Chowder, Chocolate Custard Cake, or Crab Spring Rolls with Peanut Dipping Sauce without that frisson of guilt that usually accompanies such indulgences. From the first recipe in the book (Nectarine-Plum Chutney) to the last (Baked Apples), you'll find plenty of good food that's good for you and easy to make. In addition to the recipes (many illustrated with color photos), there are also sections containing information about how to make healthy changes in your diet and plenty of tips on cooking for a healthy heart. To your health!Read More

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  • Product Description

    Millions of Americans want to reduce the fat and cholesterol in their diets, yet donâ??t want to sacrifice the flavors and textures they love. The American Heart Association comes to the rescue with scrumptious recipesâ??from Cheese-Herb Chicken Medallions to Chocolate Soufflé with Vanilla Sauceâ??that prove just how attainable a goal that is! This book is particularly useful for doctors whose patients need some great suggestions for putting sound medical advice into daily practice.

  • 0609808613
  • 9780609808610
  • American Heart Association
  • 1 November 2001
  • Clarkson N Potter Publishers
  • Paperback (Book)
  • 384
  • 2nd
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