Advances in Potato Chemistry and Technology Book + PRICE WATCH * Amazon pricing is not included in price watch

Advances in Potato Chemistry and Technology Book

Addressing developments in potato chemistry including identification analysis and use of chemical components of potatoes in the development of new and innovative food and non-food products this title focuses on carbohydrate and non-carbohydrate composition cell wall chemistry analysis of glycoalkaloids and phenolics and anthocyanins.Read More

from£N/A | RRP: £95.00
* Excludes Voucher Code Discount Also available Used from £N/A
  • 0123743494
  • 9780123743497
  • 22 July 2009
  • Academic Press
  • Hardcover (Book)
  • 528
  • ELSK4
As an Amazon Associate we earn from qualifying purchases. If you click through any of the links below and make a purchase we may earn a small commission (at no extra cost to you). Click here to learn more.

Would you like your name to appear with the review?

We will post your book review within a day or so as long as it meets our guidelines and terms and conditions. All reviews submitted become the licensed property of www.find-book.co.uk as written in our terms and conditions. None of your personal details will be passed on to any other third party.

All form fields are required.