Frederick J DeMicco

Contemporary Management Theory:Controlling and Analyzing Costs in Foodservice Operations by James Keiser,Frederick J. DeMicco,Robert N. Grimes Prentice Hall Hardcover 2 July 1999 from£N/A | RRP: ~~£61.99~~
Hospitality 2010: The Future of Hospitality and Travel by Marvin J. Cetron,Frederick J. DeMicco,Dr Owen Davies Prentice Hall Paperback 19 January 2005 from£N/A | RRP: ~~£21.99~~