Return to Tuscany Book + PRICE WATCH * Amazon pricing is not included in price watch

Return to Tuscany Book

Based on the author's successful sojourn in Tuscany, this work contains chapters that start with a lesson, reflecting the different stages of their cookery course, guiding you through the basic techniques of pasta-making, choosing the best ingredients for an antipasti platter, cooking meat on an open fire, and many other aspects of Tuscan cooking.Read More

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  • Blackwell

    Giancarlo and Katie Caldesi, the team behind two of London's most popular Tuscan restaurants, decided to relocate to Tuscany for a few months to rediscover Giancarlo's culinary roots and run a series of courses in traditional Tuscan cooking.

  • 0563493542
  • 9780563493549
  • Giancarlo Caldesi, Katie Caldesi
  • 4 May 2006
  • BBC Books
  • Hardcover (Book)
  • 160
  • illustrated edition
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