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Pasta Book
A collection of 110 pasta recipes. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, it presents a wide variety of dishes ranging from Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto.Read More
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from£12.79 | RRP: * Excludes Voucher Code Discount Also available Used from £9.78
- 0091929008
- 9780091929008
- Theo Randall
- 24 June 2010
- Ebury Press
- Paperback (Book)
- 224
-
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