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Just North of the Border Book
This collection complements these spicy-dish specialists' favorite recipes for seafood, beef, chicken, and cheese entrees with tantalizing salsas, salads, soups, and stews. Selections include Spicy Lamb Carnitas, Southwestern Crab Louie, Roasted Corn and Crab Bisque, and Grilled Pinon Lamb Chops.Read More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
- 1559582146
- 9781559582148
- Dave Dewitt, Nancy Gerlach
- 1 October 1992
- Prima Pub
- Paperback (Book)
- 192
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