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C is for Caribbean: Alphabet Cooking Book
The latest in the Alphabet Cooking series covering the A to Z of trending cuisines, this fun, easy recipe book features all the essential recipes to give Caribbean cooking a go: jerk ribs / fried okra / macaroni pie / pumpkin curry / chow / rice and peas / creole pelau / saltfish fritters / mackerel rundown / jerk pulled pork / rum punch / coconut toto / callaloo / crab dumplings / cuba libreRead More
from£N/A | RRP: * Excludes Voucher Code Discount Also available Used from £N/A
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Foyles
50 favourite national dishes with a modern twist
- 9781787130050
- 9781787130050
- Quadrille Publishing Ltd
- 13 July 2017
- Quadrille Publishing Ltd
- Hardcover (Book)
- 144
- 1
- Book
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